What kind of bread is good for a mother while breastfeeding?

Do I need to follow a special diet?

A nursing mother does not need to follow any diet. Try to eat a balanced diet and eat healthy foods to maintain lactation and feed your baby.

During breastfeeding, as in everyday life, a balanced diet that includes fruits, vegetables, whole grains, high protein foods, and foods rich in calcium and minerals is important. To stay fit and to maintain lactation, a nursing mother may need 300–500 extra calories per day. Here are some snack options: a sandwich made from whole grain bread with a piece of cheese, a banana, an apple, a cup of yogurt.

How much baked goods can you eat?

If you eat a little bread a day, it will not do any harm. Health problems can only arise with large doses. If the mother’s weight is fine, you should consume the same amount as before giving birth. However, attention should be paid to cereal and black bread, and it is better to completely exclude white baked goods from the diet.

If you still want to eat a bun, you should do it in the first half of the day; you should not eat bread in the evening or at night. And if a woman has weight problems, she should be even more careful and consume only low-calorie varieties with cereals. Also, do not forget to monitor the condition of your own body and your baby.

What to eat while breastfeeding

A breastfeeding mother needs to get enough certain nutrients from food, since they are passed on to the baby along with mother's milk. Further from the article you will learn what is healthy to eat while breastfeeding.

Calcium rich foods

One of the most important minerals in the diet is calcium, which is responsible for the health of our bones. A breastfeeding mother should receive 1000 mg per day (1300 mg for teenage mothers). Studies have shown that women lose about 3-5% of their bone mass while breastfeeding. To compensate for this expense, you need to eat enough calcium-rich foods. Try to have three servings of dairy products in your diet every day, for example: a cup of milk, a few pieces of cheese, a cup of yogurt. There are also plant sources of calcium:

  • juices fortified with calcium
  • tofu
  • kale, spinach, broccoli
  • beans
  • breakfast cereals fortified with calcium

If you don't think you're taking in enough calcium, your doctor may recommend taking a calcium supplement (not containing oyster shells, as they contain lead).

Foods rich in folic acid

For the healthy development of the baby, a nursing mother needs to receive at least 400 mcg of folic acid per day. Your doctor can recommend a suitable vitamin supplement for you. Try to eat foods rich in folic acid: spinach, citrus fruits, meat, chicken liver and a variety of legumes. You can also buy breads, cereals and cereals fortified with folic acid.

Vitamin D Rich Foods

In addition to calcium, vitamin D is needed to maintain healthy bones. One of the most effective ways to replenish vitamin D is to spend time in the sun. But this is not safe given the risk of cancer, and is not always practical.

Try to include foods rich in vitamin D in your diet:

  • salmon
  • mackerel
  • fortified milk or orange juice
  • yogurt

The daily dose of vitamin D recommended by doctors is from 400 to 1000 IU. For example, 100g of cooked salmon is 477 IU, a can of tuna in water is 154 IU, and a cup of fortified orange juice is 137 IU. In addition to vitamin D, salmon, tuna and mackerel are rich in omega-3 fatty acids, which are essential for the growth and development of a child's brain and vision. Adequate intake of vitamin D is also necessary for the absorption of calcium in the digestive tract. Your pediatrician will be able to recommend a vitamin D supplement for your baby. Vitamin D is extremely important for exclusively breastfed babies, as if there is not enough of it in breast milk, there is a risk of rickets - soft and weak bones.

Protein-Rich Foods

Breastfeeding mothers need to eat 150–200 grams of protein per day. Protein is needed for the formation and repair of body tissues. To get the right amount, try to eat two to three servings of lean meat, chicken or fish (one serving is about 100 g) per day. Other sources of protein include: eggs (6 g protein per egg), nuts (15 g protein per 100 g walnuts), legumes (8.9 g protein per 100 g chickpeas). If you have a family history of peanut allergies (which are also high in protein) and you have eaten peanuts, be careful to monitor your baby's reaction after feeding.

Iron

Some of the most iron-rich foods are lean meats and green leafy vegetables. Iron is also found in fish, iron-fortified breakfast cereals, and poultry (except white meat). Iron is best absorbed from animal sources. Your doctor may recommend that you take an iron supplement to ensure that you get enough of this mineral during lactation.

Water

When you're breastfeeding, you may feel thirstier. It is important for a nursing mother to drink enough water every day. Here's an easy way to do it: Drink a glass of water with every feeding.

What foods should you limit or avoid eating while breastfeeding?

During pregnancy, you were very careful in your diet and you had to limit yourself in some ways. You may have expected that with the birth of your baby, all the “prohibitions” will be lifted, but there are still some foods and drinks that you should limit or avoid while breastfeeding.

Seafood High in Mercury

Fish is an important part of a healthy diet as it is rich in protein and omega-3 fatty acids. But some types of fish contain large amounts of mercury, which is dangerous to the nervous system of infants and young children. Therefore, you should not eat the following species: shark, swordfish, king mackerel and tilefish. What kind of fish can you eat? Here are the types of seafood that are safe for a nursing mother to eat: canned tuna (no more than 150 g of albacore tuna per week, as it contains more mercury), shrimp, salmon, pollock and catfish. If you enjoy fish that are caught where you live, check your local guidelines for safe eating. For more information about mercury levels in different types of fish, read the recommendations from Rospotrebnadzor.

Drinking alcohol while breastfeeding

Long-term and regular consumption of alcohol can reduce breast milk production and negatively affect the baby's health. Alcohol also changes the taste of milk, and the baby may refuse to breastfeed and be capricious. Therefore, it is better to avoid drinking alcohol while breastfeeding. If you sometimes want to drink alcohol, limit yourself to one drink. You can drink it after feeding/expressing milk and wait at least two hours before your next feeding/expressing - that's how long it takes for the alcohol to break down in your body.

Drinking caffeinated drinks while breastfeeding

Typically, while breastfeeding, you can drink up to three caffeine-containing drinks a day without harming your baby. If this amount is exceeded, the baby may react with anxiety and irritability. Keep in mind that caffeine is not only found in coffee. Caffeine is found in some types of tea, carbonated drinks, and chocolate. Keep this in mind when calculating your daily caffeine intake.

Drinking drinks high in sugar

Try to limit or eliminate high-sugar drinks, including soft drinks, juice and iced tea. Instead, drink plenty of water.

How to choose and store bread best

Each variety has a short shelf life: a classic wheat loaf will last no more than a day, rye bread is stored a little longer. If the family in the house is large and they eat different products, then you should not buy whole loaves. Now there is a sliced ​​version on sale, which is much lighter in weight than whole bread. Or you can buy half of it; in any case, it is better to buy as much bread as is eaten in a day in the house.

If in the morning there are still a few pieces left, it is recommended to store them in a ventilated bread bin. It is better if it is made of wood and contains several shelves or compartments to store all varieties separately. To prevent the product from spoiling in the bread bin, you need to place it away from dampness and darkness. In the absence of one, many store products in ordinary bags in which the bread was purchased. Then you should make sure that the packaging is closed tightly enough and that excess air does not penetrate into it. In the same form, you can place the bread in the refrigerator for longer storage. But it is important to remember that not every variety can be placed in a cold place, and it is better to warm up such a product before serving.

About vitamins

Your doctor may recommend that you continue taking the vitamins you took during pregnancy or another supplement until you finish breastfeeding. Iodine is another important mineral during breastfeeding. The daily dose for breastfeeding mothers is 150 mcg, your doctor will be able to recommend a suitable supplement for you. If you follow a vegan or vegetarian diet, your doctor may recommend that you take vitamin B12. This vitamin, essential for a baby's cognitive development, is found in greater quantities in animal protein than in vegetables. Your doctor may also recommend an omega-3 supplement if you don't eat fish.

Food reactions, intolerances and allergies in children

The baby may have a reaction to breast milk after certain foods and drinks from the mother's diet. For example:

  • After eating beans, regular cabbage, broccoli or cauliflower, your baby may have gas and become restless.
  • After eating spicy food, your baby may not like the taste of breast milk.
  • Your baby may become restless and fussy if you have consumed too much caffeine.
  • The baby may also develop an allergic reaction to the following foods in the mother's diet: cow's milk, soy, wheat, corn, oats, eggs, tree nuts, peanuts, fish or shellfish.

Signs of an allergic reaction in a child:

  • frequent spitting up or vomiting
  • abdominal pain
  • bloating
  • baby pulls up his knees in pain
  • blood or mucus in the stool
  • hard stool
  • skin rash or inflammation

If your child has difficulty breathing or their face is swollen, call an ambulance immediately. If you think your baby is not feeling well after feedings, discuss this with your pediatrician. Sometimes it can be useful for a mother to keep a food diary to monitor her baby for any allergies or intolerances, excessive gas, discomfort or signs of colic. And then you can share the results of your observations with your pediatrician. The doctor may prescribe an elimination diet, which means the mother will need to eliminate certain foods from her diet and see if the baby's reaction to breast milk changes.

FAQ

  • While breastfeeding you should:
    avoid seafood with high mercury content
  • try not to drink alcohol
  • Limit consumption of caffeinated drinks such as coffee, tea and soda
  • Yes, you can. But keep in mind that spicy foods can change the taste of milk and your baby may not like it.
  • Breastfeeding mothers need a balanced diet of healthy foods. It should include dairy products, dark green vegetables, fruits, beans, nuts, eggs, fatty fish, lean meats and poultry. These foods contain nutrients that mother and baby need. If you adhere to a certain diet and cannot eat some foods from the list, discuss with your doctor what you can replace them with.
  • A mother’s balanced and healthy diet during breastfeeding is one of the first building blocks in the child’s successful development and a way for the mother to take care of herself. Some foods and drinks should be consumed with caution or completely avoided, as they can negatively affect milk production and the baby's health. It will be easier to take care of your baby if you have a supply of everything you need on hand. Shopping ahead of time can be not only useful, but also profitable - for example, if you buy Pampers diapers at a discount.

    Harmful effects of Borodino bread during breastfeeding

    The negative aspects of eating Borodino bread during breastfeeding have also been identified. The main disadvantages of this bread include:

    • In large quantities, Borodino bread can disrupt the digestive system of the mother and child. This can lead to constipation, bloating and pain in the intestinal area.
    • Borodino bread uses malt instead of sugar. Sometimes this product can cause colic and other gastrointestinal disorders.
    • Many people have noticed the appearance of such a phenomenon as heartburn as a result of eating Borodino bread. This reaction is individual, but still, you should be aware of it.
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